About the course

Basic to Advance cake Workshop

🔆New variations of cakes..
🥮Sponge making( with milkmaid, with Curd & with Market premix).
🥮Learn Vanilla, Chocolate, Red velvet, CASATTA & PINACOLADA Sponges.
🍦How to beat whipping cream perfectly 
🍥Icing Technique..
🍥Nozzle Designing..
🎂Sharp Edges..
🎂Dome with Cream..
🥤variety of flavours 

 

Special Attraction:
🌈CASATTA CAKE
🌕PINACOLADA CAKE
🪄AIR BRUSHING ON CAKE

Cakes you will learn:

1. Wedding Cake
2. Barbie Cake
3. Photo Cake(2 different variations)
4. Floral Cake
5. Tiger Print Cake
6. Mirror Glaze Marble effect Cake
7. Dark Chocolate fantasy Cake
8. Rich Choco Mousse Cake 
9. Dome Shaped Gel carving Cake
10. Authentic Red Velvet Cake
11. Tall cake with Air Brush technique (Basic introduction and use of airbrush)
12.  Pinacolada Cake
13.  Casatta Cake

🎂Learn to make tall cakes in vanilla & chocolate flavour 

📑Knowledge of baking tools will be given in this workshop.

🍀After attending this workshop you can start your own business and become successful entrepreneur.

📈If you are an amateur baker this workshop will help you give your baking business a fresh start.