About the course

Description:

This workshop is designed to teach participants the art of making chocolate clay, a versatile and edible medium that can be used to create various decorative elements for cakes, cupcakes, and other desserts. Whether you're a baking enthusiast or a professional pastry chef, this workshop will provide you with the skills and knowledge to create stunning edible decorations using chocolate clay.

Key Highlights:

• Learn the basics of chocolate clay making
• Discover techniques for coloring and shaping chocolate clay
• Create realistic and intricate designs using chocolate clay
• Tips and tricks for storing and utilizing chocolate clay effectively

What you will learn:

• Learning Outcome 1
  Understand the ingredients and tools required for chocolate clay flower making
• Learning Outcome 2
  Learn the step-by-step process of preparing chocolate clay
• Learning Outcome 5
  Create intricate designs and decorative elements using chocolate clay