About the course

Instant punjabi gravy premix *ONLINE* workshop...

Cook restaurant style punjabi gravies in 5-7 minutes...in your own kitchen...

Learn:
• *White Gravy* (Methi Matar Malai)
• *Golden Gravy* (Mix veg)
• *Red Gravy* (Malai Kofta)
• *Green Gravy* (Palak cheese corn)
• *Mughlai Tikka Gravy* (Paneer Tikka Masala)
• *Brown Gravy* (Chole Masala)
• *Dal Makhani*
• *Biryani* (Veg. Biryani)

Course Highlights:
° PDF recipe 
° Many other variations of vegetables included in PDF file
° High quality pre - recorded videos
° Watch it anytime anywhere
° Cost effective ingredients
° Premixes can be stored for 6 months
° Audio language Hindi
° PDF recipe in English